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As TE is to discover something new and unknown, I like to show this picture, not very nice technically, but a little strange.
In the french island of Ouessant, in front of Brittany, old people cook meat and végetables together, like a stew, in a steel pot, under earth and herbs, a lumps. Of course it needs some hours to get good to eat. I can say it is very smoky and smoothy also. Différent taste of smoked meat for exemple, you smell strong herbs...
Some saussage are made like that, it is strong...waouh...

wilkinsonsg ha contrassegnato questa nota come utile

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Additional Photos by pierrot beltante (bebel) Gold Star Critiquer/Gold Star Workshop Editor/Gold Note Writer [C: 853 W: 67 N: 1118] (7588)
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